We had a nice south wind that blew us up past Monument Shoal in less than three hours from where we set sail at Michigan Ave Bridge in downtown Sturgeon Bay. Matthew took pictures.
In spite of the great visors on the baseball caps we still got our noses burned a bit. The first day we had Jenne'Os Italian sausages made from Turkey, and a wonderful potato salad. The second day we had hamburgers and a NoBean sauce from a can of NoBean Chili and some very sharp cheddar cheese.
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